Dee Gargus

Dee Gargus and his brother, Mathias, started D&M (Moxee) in 1997 to serve hop and fruit growers.  The two each obtained their degrees from CWU with Dee focused on business administration and Mathias on agriculture. 

Their company began with two employees and has since grown to 45 with consultants working with virtually all of the crops grown in the region.

Dee shares, “We built our business on service and continue to cultivate younger generations that want to remain in our industry.”